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ProductsPrepared Pasta & Pizza Sauces

PORTOBELLO MUSHROOM SAUCE

Mahco Inc

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 13 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 13 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 1.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g Medium energy density

Nutrition

All nutrients

One serving (60 g) = 1.3 cheese slices

Where the calories come from 133kcal

Carbs 17%Protein 17%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat11.7 g22%
Carbs6.7 g2%
Fiber1.7 g7%
Calcium67 mg10%
Iron0.6 mg5%
Cholesterol42 mg14%
Trans fat0 g

Ingredients and additives

13 ingredients

MUSHROOMS, HEAVY CREAM (CREAM, MILK), WATER, ONIONS, UNSALTED BUTTER (CREAM), PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES), WHITE WINE, CORNSTARCH, 2% OR LESS OF AUTOLYZED YEAST EXTRACT, GARLIC, NATURAL FLAVORS, SALT, SPICE.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2117316

With medicine

Sodium & salt · · 87 medicine labels

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