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Frozen Fish & Seafood

NEW ENGLAND STYLE BREADCRUMB WILD-CAUGHT HADDOCK EXTRA LARGE FILLETS, NEW ENGLAND STYLE BREADCRUMB

Gorton's of Gloucester Per 100 g · Label

55 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 34 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

One serving (148 g) = 2 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 4.1gWithin the limit, nothing deducted−0
  2. Saturated fat 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 1 additives
  • INGREDIENTS: HADDOCK FILLETSIngredients
  • BREADCRUMB COATINGIngredients
  • CANOLA OIL. HADDOCK FILLETS: HADDOCKIngredients
  • SODIUM TRIPOLYPHOSPHATE . BREADCRUMB COATING: ENRICHED BLEACHED WHEAT FLOURIngredients
  • CANOLA OILIngredients
  • WATERIngredients
  • WHEAT FLOURIngredients
  • MALTODEXTRINIngredients
  • YELLOW CORN FLOURIngredients
  • VINEGARIngredients
  • NATURAL BUTTER FLAVORIngredients
  • SALTIngredients
  • SUGARIngredients
  • NONFAT MILKIngredients
  • WHEYIngredients
  • CULTURED BUTTERMILKIngredients
  • BROWN SUGARIngredients
  • BUTTERFATIngredients
  • BAKING POWDERIngredients
  • DEXTROSEIngredients
  • SOYBEAN OILIngredients
  • CHEDDAR CHEESEIngredients
  • COLORED WITH PAPRIKAIngredients
  • ANNATTOIngredients
  • AND TURMERIC EXTRACTSIngredients
  • YEASTIngredients
  • CARAMEL COLORIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • PALM OILIngredients
  • CITRIC ACIDIngredients
  • BUTTERIngredients
  • MODIFIED CORN STARCHIngredients
  • SUNFLOWER OIL. CANOLA OILIngredients
Ingredient text

INGREDIENTS: HADDOCK FILLETS, BREADCRUMB COATING, CANOLA OIL. HADDOCK FILLETS: HADDOCK, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE). BREADCRUMB COATING: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WATER, WHEAT FLOUR, MALTODEXTRIN, YELLOW CORN FLOUR, VINEGAR, NATURAL BUTTER FLAVOR, SALT, SUGAR, NONFAT MILK, WHEY, CULTURED BUTTERMILK, BROWN SUGAR, BUTTERFAT, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DEXTROSE, SOYBEAN OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), COLORED WITH PAPRIKA, ANNATTO, AND TURMERIC EXTRACTS, YEAST, CARAMEL COLOR, GARLIC POWDER, ONION POWDER, PALM OIL, CITRIC ACID, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, SUNFLOWER OIL. CANOLA OIL

If you keep eating it
Source · Maker · Label

Maker and label · Gorton's of Gloucester · USDA FoodData Central ·

Serving 148g · Package – Medium energy density
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55 points among 3,694 in Frozen Fish & Seafood

Compare with the #1 in category

Where the calories come from 223kcal

Carbs 49%Protein 18%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy223 kcal11%
Protein10.1 g18%
Fat8.1 g15%
Carbs27.7 g9%
Sugars4.1 g4%
Calcium14 mg2%
Potassium108 mg3%
Sodium554 mg28%
Cholesterol24 mg8%
Saturated fatty acids1.4 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2116898
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