ANGUS BEEF MEATBALLS, ANGUS BEEF
Frozen Bacon, Sausages & Ribs
Rosina Food Products, Inc. As labeled · Per 100 g · Label
1 additive
- Potassium ChlorideTaste & aromaNot set
22 ingredients
ANGUS BEEF, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, DRIED YEAST), ROAST BEEF BASE [ROASTED BEEF AND BEEF STOCK, SALT, HYDROLYZED PROTEIN (SOY, CORN, WHEAT GLUTEN), SUGAR, CORN OIL, AUTOLYZED YEAST EXTRACT, POTASSIUM CHLORIDE, CARAMEL COLOR, MALTODEXTRIN, NATURAL FLAVOR, CORN SYRUP SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE), SOY FLOUR, SUGAR, SALT, BLACK PEPPER, GARLIC POWDER.
100 g = 2.6 cheese slices · 0.9 bowls of rice
One serving (85 g) = 2.2 cheese slices · 0.7 bowls of rice
34 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
Highly processed
- −24Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 259kcal
Carbs 8%Protein 24%Fat 68%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
Good
- Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Rosina Food Products, Inc. · USDA FoodData Central
More
34 points among 373 in Frozen Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2112863