GARLIC & CHEESE WITH OTHER NATURAL FLAVORS BISCUITS
Crusts & Dough
Ralcorp Frozen Bakery Products, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Titanium DioxideColorNot set
- Yeast ExtractTaste & aromaNot set
- Not set
26 ingredients
MADE FROM: ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF: SUGAR, SALT, MODIFIED WHEAT STARCH, NATURAL FLAVORS, CORN SYRUP, CORN, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, YEAST EXTRACT, DISODIUM PHOSPHATE, POTASSIUM SORBATE TO RETARD SPOILAGE, TITANIUM DIOXIDE, PAPRIKA AND ANNATTO FOR COLOR, SOY LECITHIN, PEANUT MEAL AND TREE NUT MEAL (WALNUT, PECAN, MACADAMIA).
100 g = 1.8 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice
One serving (57 g) = 1 sugar cube · 1.2 cheese slices · 0.6 bowls of rice
27 points among 1,399 in Crusts & Dough
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 333kcal
Carbs 53%Protein 7%Fat 40%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ralcorp Frozen Bakery Products, Inc. · USDA FoodData Central
More
27 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2110961