RAISIN BREAD
Pan-O-Gold Baking Co. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
2 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Calcium PropionatePreserveNot set
17 ingredients
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, YEAST, SUGAR, CONTAINS LESS THAN 2% THE FOLLOWING: WHEAT GLUTEN, SALT, SOYBEAN OIL, RAISIN JUICE CONCENTRATE, HONEY, CINNAMON, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID), DISTILLED VINEGAR, CALCIUM SULFATE, NATURAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE.
Nutrition
100 g = 7.5 sugar cubes · 1 bowl of rice
One serving (31 g) = 2.3 sugar cubes
Other choices in this category
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg29% of the daily target−0
If you keep eating it
Source · Maker · Label
Maker and label · Pan-O-Gold Baking Co. · USDA FoodData Central
- Source
- USDA FoodData Central
- Code
US-FDC-2104852