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PARMESAN & PEPPERCORN GOURMET DIP, PARMESAN & PEPPERCORN

The Kroger Co.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 12 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 3 additives · Named additives−12
  • 12 ingredients · More than 10 costs points−8
  • Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density

Nutrition

All nutrients

One serving (30 g) = 1 cheese slice

Where the calories come from 333kcal

Carbs 8%Protein 12%Fat 80%

ItemsAmount% of dailyCategory medianDifference
Fat30 g56%
Carbs6.7 g2%
Fiber0 g0%
Calcium333 mg48%
Iron0 mg0%
Cholesterol67 mg22%
Trans fat0 g

Ingredients and additives

12 ingredients

SOUR CREAM (CREAM, SKIM MILK, MODIFIED CORN STARCH, LACTIC AND CITRIC ACID, GELATIN, MONO- AND DIGLYCERIDES, GUAR GUM, POTASSIUM SORBATE[PRESERVATIVE], CARRAGEENAN, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR), PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]). CONTAINS 2% OR LESS OF: GARLIC, BLACK PEPPER, MODIFIED TAPIOCA STARCH, SALT, LACTIC AND CITRIC ACIDS, WATER, SPICES, BUTTERMILK, ONION POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

3 additives

  • Not set
  • ADI 25 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2103311

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