Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −8 · Sodium −3
- 2 additives−8Named additives
Why points were deducted
Where −57 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Sodium −3−11
- 2 additives · Named additives−8
- 22 ingredients · More than 10 costs points−8
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 9.5 sugar cubes · 1.2 bowls of rice
One serving (28 g) = 2.7 sugar cubes
Where the calories come from 357kcal
Carbs 83%Protein 8%Fat 9%
Ingredients and additives
22 ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RAISINS, WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, CINNAMON, WHEAT FLOUR, MONO AND DIGLYCERIDES, CALCIUM SULFATE, DEXTROSE, CORN STARCH, ENZYMES, HIGH OLEIC CANOLA OIL, ASCORBIC ACID (DOUGH CONDITIONER), AMMONIUM SULFATE, ETHYL ALCOHOL, NATURAL FLAVORS, PROPIONIC ACID (A PRESERVATIVE), PHOSPHORIC ACID (A PRESERVATIVE).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2101662
With medicine
Sodium & salt · · 87 medicine labels
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