19 points among 1,399 in Crusts & Dough
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · · Potassium Chloride · · Carotene · · Locust Bean Gum · Sodium Stearoyl Lactylate · · Titanium Dioxide
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 8.8 sugar cubes · 2 cheese slices · 1.2 bowls of rice
One serving (99 g) = 8.7 sugar cubes · 1.9 cheese slices · 1.2 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 10 additives
- ENRICHED WHEAT FLOURIngredients
- VANILLA ICINGIngredients
- WATERIngredients
- VEGETABLE SHORTENINGSIngredients
- SUGARIngredients
- LEAVENINGIngredients
- CINNAMONIngredients
- POTASSIUM CHLORIDEIngredients
- SALTIngredients
- WHEAT STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- VEGETABLE MONO- AND DIGLYCERIDESIngredients
- XANTHAN GUMIngredients
- COLORIngredients
- POLYSORBATE 60Ingredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VANILLA ICING (POWDERED SUGAR [SUGAR, CORN STARCH], SUGAR, WATER, CORN SYRUP, VEGETABLE SHORTENING [LIQUID CANOLA OIL, PALM OIL, PALM KERNEL OIL], SALT, POLYSORBATE 60, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, TITANIUM DIOXIDE [COLOR], NATURAL FLAVOR, SORBIC ACID [PRESERVATIVE]), WATER, VEGETABLE SHORTENINGS (PALM OIL WITH BETA-CAROTENE [COLOR], PALM OIL), SUGAR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CINNAMON, POTASSIUM CHLORIDE, SALT, WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VEGETABLE MONO- AND DIGLYCERIDES, XANTHAN GUM, COLOR (YELLOW 5, SUNSET YELLOW 6), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·
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19 points among 1,399 in Crusts & Dough
Where the calories come from 354kcal
Carbs 59%Protein 5%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2100994