Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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SHRIMP & GARLIC RAVIOLI

Pasta by Shape & Type

Mahco Inc As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

1 ingredients

FILLING (RICOTTA (WHEY, MILK, CREAM, VINEGAR), SHRIMP (SHRIMP, SALT), ROASTED ONIONS, WHEY, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), UNSALTED BUTTER (CREAM), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WATER, POTATO STARCH, NATURAL FLAVORS, 2% OR LESS OF VEGETABLE FIBER, GARLIC, SALT, SPICES, LOBSTER BASE (LOBSTER MEAT, SALT, ORGANIC RAW CANE SUGAR, TOMATO PASTE, BUTTER (PASTEURIZED CREAM, SALT), DRIED WHEY, NATURAL FLAVOR, CODFISH, TOMATO POWDER), LEMON ZEST). PASTA (DURUM WHEAT FLOUR, EGGS, WATER).

One serving (103 g) = 1.3 cheese slices · 0.8 bowls of rice

64 points among 6,641 in Pasta by Shape & Type

1 ingredient.
FILLING . PASTA ..

64

Moderately processed

  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 233kcal

Carbs 53%Protein 21%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Energy233 kcal12%
Protein12.6 g23%
Fat6.8 g13%
Carbs32 g10%
Sugars1 g1%
Fiber1.9 g8%
Calcium97 mg14%
Iron0.4 mg3%
Sodium505 mg25%
Cholesterol78 mg26%
Saturated fatty acids4.4 g29%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 1 ingredients5 or fewer costs nothing−0
  3. Sugars 1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.6g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items
  • FILLING . PASTA .Ingredients
Ingredient text

FILLING (RICOTTA (WHEY, MILK, CREAM, VINEGAR), SHRIMP (SHRIMP, SALT), ROASTED ONIONS, WHEY, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), UNSALTED BUTTER (CREAM), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WATER, POTATO STARCH, NATURAL FLAVORS, 2% OR LESS OF VEGETABLE FIBER, GARLIC, SALT, SPICES, LOBSTER BASE (LOBSTER MEAT, SALT, ORGANIC RAW CANE SUGAR, TOMATO PASTE, BUTTER (PASTEURIZED CREAM, SALT), DRIED WHEY, NATURAL FLAVOR, CODFISH, TOMATO POWDER), LEMON ZEST). PASTA (DURUM WHEAT FLOUR, EGGS, WATER).

If you keep eating it
Source · Maker · Label

Maker and label · Mahco Inc · USDA FoodData Central ·

Serving 103g · Package – Medium energy density
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64 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2098180
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