52 points among 2,237 in Other Cooking Sauces
Heavily processed.
52
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 sugar cubes · 0.7 cheese slices
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Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- WATERIngredients
- PORTABELLA MUSHROOMSIngredients
- CABERNET WINEIngredients
- TOMATO PASTEIngredients
- BEEF STOCKIngredients
- RICE STARCHIngredients
- BEEF EXTRACTIngredients
- RENDERED BACON FATIngredients
- ONIONIngredients
- BUTTERIngredients
- GARLICIngredients
- BEEF FAT WITH TOCOPHEROLIngredients
- FLOURIngredients
- SUGARIngredients
- YEAST EXTRACTIngredients
- SALTIngredients
- THYMEIngredients
- BLACK PEPPERIngredients
- SPICES.Ingredients
Ingredient text
WATER, PORTABELLA MUSHROOMS, CABERNET WINE, TOMATO PASTE, BEEF STOCK (BEEF STOCK, SALT), RICE STARCH, BEEF EXTRACT, RENDERED BACON FAT, ONION, BUTTER (CREAM, SALT), GARLIC, BEEF FAT WITH TOCOPHEROL, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST EXTRACT (YEAST EXTRACT, NATURAL FLAVOR, SALT), SALT, THYME, BLACK PEPPER, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Price Chopper Supermarkets · USDA FoodData Central ·
Serving 57g · Package – Medium energy density
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52 points among 2,237 in Other Cooking Sauces
Where the calories come from 105kcal
Carbs 29%Protein 22%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2095867