Dips & SalsaDips & Salsa
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Dips & Salsa

DIP, CREAMY BUFFALO STYLE CHICKEN

Giant Eagle, Inc. Per 100 g · Label

62 points among 7,170 in Dips & Salsa

Deducted for Sodium·Saturated fat.

62
  • −16Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (33 g) = 1 cheese slice

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • SOUR CREAMIngredients
  • CREAM CHEESEIngredients
  • PULLED CHICKENIngredients
  • HOT SAUCEIngredients
  • MONTEREY JACK CHEESEIngredients
  • ONIONIngredients
  • BLUE CHEESEIngredients
  • XANTHAN GUMIngredients
  • CAYENNE PEPPERIngredients
  • SEA SALTIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

SOUR CREAM (CULTURED CREAM), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN, AND/OR GUAR GUM]), PULLED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, CHICKEN BROTH, SEA SALT), HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES), XANTHAN GUM, CAYENNE PEPPER, SEA SALT, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·

Serving 33g · Package – Medium energy density
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62 points among 7,170 in Dips & Salsa

Compare with the #1 in category

Where the calories come from 212kcal

Carbs 6%Protein 17%Fat 77%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy212 kcal11%
Protein9.1 g17%
Fat18.2 g34%
Carbs3 g1%
Sugars3 g3%
Fiber0 g0%
Calcium121 mg17%
Sodium939 mg47%
Cholesterol61 mg20%
Saturated fatty acids10.6 g71%
Source
Source
USDA FoodData Central
Code
US-FDC-2093381
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