32 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · · Carmine · Sodium Pyrophosphate · ·
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 cheese slices
One serving (102 g) = 0.7 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 7 additives
- CRAB MEATIngredients
- IMITATION CRAB MEATIngredients
- POLLOCKIngredients
- BLEACHED WHEAT FLOURIngredients
- CELERYIngredients
- CREAM CHEESEIngredients
- ONIONSIngredients
- RED PEPPERSIngredients
- GREEN PEPPERSIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- YELLOW CORN FLOURIngredients
- MODIFIED FOOD STARCHIngredients
- SOYBEAN OILIngredients
- NONFAT DRY MILKIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CANE JUICE MOLASSESIngredients
- LEMON JUICE CONCENTRATEIngredients
- XANTHAN GUMIngredients
- MUSTARD SEEDIngredients
- SUGARIngredients
- DEXTROSEIngredients
- LEAVENINGIngredients
- CITRIC ACIDIngredients
- HYDROLYZED SOY & CORN PROTEINSIngredients
- GUAR GUMIngredients
- DISODIUM GUANYLATEIngredients
- SODIUM INOSINATEIngredients
- DRIED YEASTIngredients
- TURMERICIngredients
- GARLIC SALTIngredients
- SPICESIngredients
- GARLIC & ONION POWDERIngredients
- BLACK AND CAYENNE PEPPERIngredients
- ANCHOVIESIngredients
- CARAMEL COLORIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATE .Ingredients
Ingredient text
CRAB MEAT, IMITATION CRAB MEAT (POLLOCK, COD AND/OR PACIFIC WHITING, WATER, WHEAT STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, SNOW CRAB MEAT, NATURAL AND ARTIFICIAL FLAVOR, [SOY], SORBITOL, EGG WHITES, CARRAGEENAN, POTASSIUM TRIPOLYPHOSPHATE, COLOR ADDED, SODIUM PYROPHOSPHATE, SALT, CARMINE, PAPRIKA OLEORESIN, MODIFIED FOOD STARCH, SOY LECITHIN), POLLOCK, BLEACHED WHEAT FLOUR, CELERY, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN, GUAR GUMS]), ONIONS, RED PEPPERS, GREEN PEPPERS, WATER, WHEAT FLOUR, YELLOW CORN FLOUR, MODIFIED FOOD STARCH, SOYBEAN OIL, NONFAT DRY MILK, DISTILLED VINEGAR, SALT, HIGH FRUCTOSE CORN SYRUP, CANE JUICE MOLASSES, LEMON JUICE CONCENTRATE, XANTHAN GUM, MUSTARD SEED, SUGAR, DEXTROSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CITRIC ACID, HYDROLYZED SOY & CORN PROTEINS, GUAR GUM, DISODIUM GUANYLATE, SODIUM INOSINATE, DRIED YEAST, TURMERIC, GARLIC SALT, SPICES, GARLIC & ONION POWDER, BLACK AND CAYENNE PEPPER, ANCHOVIES, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Kitchens Of The Oceans, Inc. · USDA FoodData Central ·
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32 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 147kcal
Carbs 40%Protein 24%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2090352