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ProductsBreads & Buns

PRETZEL HAMBURGER BUNS

Stone Ground Bakery, Inc.

Computed from the published ingredients and nutrition

79

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −21 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 82g High energy density

Nutrition

All nutrients

One serving (82 g) = 1 sugar cube · 0.7 bowls of rice

Where the calories come from 268kcal

Carbs 83%Protein 13%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Fat1.2 g2%
Carbs54.9 g17%
Fiber1.2 g5%
Calcium122 mg17%
Iron3.3 mg27%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

10 ingredients

UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME) WATER, SUGAR, MALTED BARLEY, WHEAT FLOUR, DEXTROSE, SALT, CALCIUM PROPIONATE, YEAST, CALCIUM SULFATE, ENZYMES

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2090010

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

With medicine

Sodium & salt · · 87 medicine labels

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Additives

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