STRAWBERRY SHORTCAKE FROZEN CUSTARD, STRAWBERRY SHORTCAKE

Name: STRAWBERRY SHORTCAKE FROZEN CUSTARD, STRAWBERRY SHORTCAKE
Brand: Dreyer's Grand Ice Cream Inc.
SKU: US-FDC-2089403

Dreyer's Grand Ice Cream Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
5 additives−20Named additives
Nutrition per 100g−11Sugars −3 · Saturated fat −8

Why points were deducted

Where −69 came off

14 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
5 additives · Named additives−20
Nutrition per 100g · Sugars −3 · Saturated fat −8−11
14 ingredients · More than 10 costs points−8
Sodium 77mg · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 98g Medium energy density

Nutrition

235kcalenergy12%4.1gProtein7%77mgSodium4%20.4gSugars20%6.1gSaturated fat41%

All nutrients

One serving (98 g) = 6.7 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice

Where the calories come from 235kcal

Carbs 53%Protein 7%Fat 40%

Items	Amount	% of daily	Category median	Difference
Fat	10.2 g	19%	–	–
Carbs	30.6 g	9%	–	–
Fiber	0 g	0%	–	–
Calcium	82 mg	12%	–	–
Iron	0.4 mg	3%	–	–
Cholesterol	66 mg	22%	–	–
Trans fat	0 g		–	–

Ingredients and additives

14 ingredients

SKIM MILK, CREAM, CORN SYRUP, SUGAR, SHORTCAKE PIECES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], SUGAR, WATER, PALM OIL, EGGS, CORN SYRUP, SOYBEAN OIL, MONO AND DIGLYCERIDES, SALT, TURMERIC OLEORESIN COLOR, NATURAL FLAVOR, XANTHAN GUM, ANNATTO COLOR, SOY LECITHIN), STRAWBERRY SWIRL (CORN SYRUP, STRAWBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR, STRAWBERRY SEEDS, BEET JUICE CONCENTRATE COLOR, POTASSIUM SORBATE), EGG YOLKS, WHEY, MOLASSES, ACACIA GUM, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM, CARRAGEENAN.

5 additives

Not set
Not set
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2089403