What's in this?

CLASSIC STUFFING HERB & ONION

Name: CLASSIC STUFFING HERB & ONION
Brand: King's Hawaiian Bakery West
SKU: US-FDC-2089177

Stuffing

King's Hawaiian Bakery West As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Calcium SilicateLeavening & anti-cakingNot set
Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Sodium SilicoaluminateNot set

4 ingredients

More

ORIGINAL HAWAIIANSWEET BREAD CUBES (ENRICHED FLOUR [WHEAT FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, LIQUID SUGAR [SUGAR, WATER] BUTTER [PASTEURIZED CREAM, SALT], EGGS, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: YEAST, POTATO FLOUR, WHEY, NONFAT MILK, SALT, DATEM, SOY FLOUR, YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, INACTIVE YEAST, WHEAT GLUTEN, SORBIC ACID PRESERVATIVE, MONOCALCIUM PHOSPHATE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, WHEAT STARCH, SORBITAN MONOSTEARATE, MONO- & DIGLYCERIDES, ENZYMES, CALCIUM SILICATE, MICROCRYSTALLINE CELLULOSE), SALT, DEHYDRATED ONIONS, SPICES.

One serving (43 g) = 2.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

64 points among 327 in Stuffing

Deducted for Sodium·Sugars·Saturated fat.

64

Moderately processed

−14Nutrition
0Ingredients
−12Additives
−10Processing

See what was deducted

Where −36 came off

Processing level 3−10Made by processing whole foods
3 additives−12Named additivesSodium Silicoaluminate · Calcium Silicate · Sodium Stearoyl Lactylate
Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy395kcal20% · 1.3 bowls of riceSugars18.6g19% · 6.2 sugar cubesSaturated fatty acids4.7g31% · 1.3 cheese slicesSodium907mg45%

Where the calories come from 395kcal

Carbs 68%Protein 14%Fat 18%

Items	Amount	% of daily	Category median	Difference
Energy	395 kcal	20%	–	–
Protein	14 g	25%	–	–
Fat	8.1 g	15%	–	–
Carbs	69.8 g	22%	–	–
Sugars	18.6 g	19%	–	–
Fiber	4.7 g	19%	–	–
Calcium	93 mg	13%	–	–
Iron	4.2 mg	35%	–	–
Sodium	907 mg	45%	–	–
Cholesterol	70 mg	23%	–	–
Saturated fatty acids	4.7 g	31%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 4 items

Kept

−0

4 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

Nutrients 4 items · 3 additives

ORIGINAL HAWAIIANSWEET BREAD CUBESIngredients
SALTIngredients
DEHYDRATED ONIONSIngredients
SPICES.Ingredients

Ingredient text

ORIGINAL HAWAIIANSWEET BREAD CUBES (ENRICHED FLOUR [WHEAT FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, LIQUID SUGAR [SUGAR, WATER] BUTTER [PASTEURIZED CREAM, SALT], EGGS, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: YEAST, POTATO FLOUR, WHEY, NONFAT MILK, SALT, DATEM, SOY FLOUR, YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, INACTIVE YEAST, WHEAT GLUTEN, SORBIC ACID PRESERVATIVE, MONOCALCIUM PHOSPHATE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, WHEAT STARCH, SORBITAN MONOSTEARATE, MONO- & DIGLYCERIDES, ENZYMES, CALCIUM SILICATE, MICROCRYSTALLINE CELLULOSE), SALT, DEHYDRATED ONIONS, SPICES.

If you keep eating it

Source · Maker · Label

Maker and label · King's Hawaiian Bakery West · USDA FoodData Central · 2021-10-28

Serving 43g · Package – High energy density