FRESH COOKED RAMEN NOODLES
All Noodles
Annie Chun's, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
24 ingredients
NOODLES: WHEAT FLOUR, WATER, TAPIOCA STARCH, WHEAT GLUTEN, SALT, DRIED EGG WHITE, LACTIC ACID, RIBOFLAVIN (VITAMIN B2). SAUCE: NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), EVAPORATED CANE JUICE, ROASTED SESAME OIL, GARLIC, SOYBEAN OIL, SHERRY WINE, NATURAL FLAVORS, CORN STARCH, ONION*, GARLIC*, SCALLIONS*, SPICES, ASCORBIC ACID. TOPPINGS: BOK CHOY*, GREEN ONION*, CARROT*, SESAME SEED*, ONION*.
100 g = 1 sugar cube · 0.5 bowls of rice
One serving (100 g) = 1 sugar cube · 0.5 bowls of rice
55 points among 996 in All Noodles
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Full nutrition facts per 100g
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Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Annie Chun's, Inc. · USDA FoodData Central
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55 points among 996 in All Noodles
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2083415