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BURGER SAUCE

charleston gourmet burger company

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−11Sugars −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 16 ingredients−8More than 10 costs points
Why points were deducted

Where −29 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 16 ingredients · More than 10 costs points−8
  • 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 16g Low energy density

Nutrition

All nutrients

One serving (16 g) = 0.7 sugar cubes

Where the calories come from 94kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs18.8 g6%
Fiber0 g0%
Calcium125 mg18%
Iron2.3 mg19%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

16 ingredients

WATER, DISTILLED WATER, VINEGAR, MOLASSES, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC SALT, CLOVES, TAMARIND EXTRACT, CHILI PEPPER EXTRACT, TOMATOES, ONION POWDER, GARLIC POWDER, AND GLUTEN FREE XANTHAN GUM.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2076775

With medicine

Sodium & salt · · 87 medicine labels

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