What's in this?
PORK & BEEF SAUSAGE
Sausages, Hotdogs & Brats
Eddy Packing Co., Inc. As labeled · Per 100 g · Label
4 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium AcetateTaste & aromaNot set
- ADI 0.1 mg/kg
3 ingredients
PORK, BEEF, MONTEREY JACK CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), WATER, GREEN CHILIS, SALT, GROUND YELLOW MUSTARD, CORN STARCH, BLACK PEPPER, DEXTROSE, HATCH GROWN GREEN CHILIS (GREEN CHILE), CHILI PEPPER, AUTOLYZED YEAST, SUGAR, DRY GREEN CHILIS, GRANULATED GARLIC, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACETATE, CAYENNE PEPPER, SODIUM ERYTHORBATE, SODIUM NITRITE. PACKING IN NATURAL PORK CASINGS.
100 g = 2.2 cheese slices · 0.9 bowls of rice
One serving (90 g) = 1.9 cheese slices · 0.8 bowls of rice
68 points among 4,837 in Sausages, Hotdogs & Brats
4 additives.
Moderately processed
- −16Nutrition
- 0Ingredients
- −16Additives
- 0Processing
Sikcode diagnosis
Where −32 came off
- 4 additives−16Named additivesSodium Diacetate · Sodium Erythorbate · Sodium Acetate ·
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 278kcal
Carbs 3%Protein 27%Fat 70%
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.8g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 4 additives
- PORKIngredients
- BEEFIngredients
- MONTEREY JACK CHEESEIngredients
Ingredient text
PORK, BEEF, MONTEREY JACK CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), WATER, GREEN CHILIS, SALT, GROUND YELLOW MUSTARD, CORN STARCH, BLACK PEPPER, DEXTROSE, HATCH GROWN GREEN CHILIS (GREEN CHILE), CHILI PEPPER, AUTOLYZED YEAST, SUGAR, DRY GREEN CHILIS, GRANULATED GARLIC, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACETATE, CAYENNE PEPPER, SODIUM ERYTHORBATE, SODIUM NITRITE. PACKING IN NATURAL PORK CASINGS.
If you keep eating it
Source · Maker · Label
Maker and label · Eddy Packing Co., Inc. · USDA FoodData Central ·
More
68 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2075224