PORTABELLA MUSHROOMS STUFFED WITH CHEESE AND IMITATION BACON BITS
Giorgio Foods, Inc. Per 100 g · Label
46 points among 3,571 in Other Deli
Heavily processed.
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 2.7 cheese slices · 0.9 bowls of rice
One serving (113 g) = 3.1 cheese slices · 1 bowl of rice
More to see
Not deducted 4 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 531mg76% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 20.4g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 1 additives
- MUSHROOMSIngredients
- CHEESEIngredients
- IMITATION BACON BITS BACON SEASONINGIngredients
- ROASTED GRANULATED GARLICIngredients
- ONION GRANULATEDIngredients
- POTASSIUM SORBATEIngredients
- AND MODIFIED POTATO STARCH.Ingredients
Ingredient text
MUSHROOMS, CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), IMITATION BACON BITS (TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, RED 3), SOYBEAN OIL, SALT, NATURAL FLAVORS, HYDROLYZED CORN-SOY-WHEAT PROTEIN) BACON SEASONING (HYDROLYZED SOY PROTEIN, SMOKED TORULA YEAST, IMITATION BACON CHIPLETS (TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, RED 3)), SOYBEAN OIL, SALT, NATURAL FLAVORING (INCLUDING SMOKE, SOYBEAN OIL, BACON FAT), MALTODEXTRIN, SALT, ONION POWDER, PAPRIKA, LESS THAN 2% SILICON DIOXIDE ADDED), ROASTED GRANULATED GARLIC, ONION GRANULATED, POTASSIUM SORBATE, AND MODIFIED POTATO STARCH.
If you keep eating it
Source · Maker · Label
Maker and label · Giorgio Foods, Inc. · USDA FoodData Central ·
More
46 points among 3,571 in Other Deli
Where the calories come from 257kcal
Carbs 4%Protein 30%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2075221