SRIRACHA GENERAL TSO'S SAUCE
Other Cooking Sauces
Ajinomoto Foods North America, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Not set
- Not set
21 ingredients
WATER, SAKE (RICE, KOJI, WATER, SALT), SUGAR, SOY SAUCE* (WATER, WHEAT SOYBEANS, SALT, LACTIC ACID, SODIUM BENZOATE AS A PRESERVATIVE), CORN SYRUP SOLIDS, FRUCTOSE, CANOLA OIL, CHILI PEPPER, MODIFIED CORN STARCH, DISTILLED VINEGAR, GARLIC, CHICKEN BROTH, TOASTED SESAME SEEDS, GARLIC POWDER, SALT, XANTHAN GUM, CARAMEL COLOR, SPICE, NATURAL FLAVORS, SODIUM BENZOATE, POTASSIUM SORBATE.
100 g = 6.7 sugar cubes · 0.5 bowls of rice
One serving (65 g) = 4.3 sugar cubes
35 points among 2,237 in Other Cooking Sauces
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 154kcal
Carbs 81%Protein 4%Fat 15%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ajinomoto Foods North America, Inc. · USDA FoodData Central
More
35 points among 2,237 in Other Cooking Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2075188