GNOCCHI, FOUR CHEESE
Pasta by Shape & Type
Giant Eagle, Inc. As labeled · Per 100 g · Label
5 additives
- Sodium CaseinateTextureNot set
- Yeast ExtractTaste & aromaNot set
- ADI 25 mg/kg
- Not set
- Not set
11 ingredients
POTATO GNOCCHI: POTATO PUREE (WATER, DEHYDRATED POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDE OF FATTY ACIDS, NATURAL FLAVOR]), WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE). DRY SAUCE: PROCESSED CHEESE POWDER (CHEDDAR, GOUDA, BLUE CHEESE [MILK, SALT RENNET], ROQUEFORT [SHEEP MILK, SALT, RENNET], WHEY POWDER, SALT, SODIUM CITRATE), POWDERED WHEY, POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), NATURAL FLAVOR, YEAST EXTRACT.
100 g = 1.3 sugar cubes · 0.6 bowls of rice
One serving (130 g) = 1.7 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice
36 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Highly processed
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 185kcal
Carbs 72%Protein 12%Fat 16%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central
More
36 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2073237