Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Sugars −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −29 came off
- 6 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 6 ingredients · From 6 upward costs a little−4
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 40g High energy density
Nutrition
All nutrients
100 g = 22 sugar cubes · 1.2 bowls of rice
One serving (40 g) = 8.7 sugar cubes
Where the calories come from 350kcal
Carbs 100%Protein 0%Fat 0%
Ingredients and additives
6 ingredients
MANGO, SUGAR, CITRIC ACID, SULFUR DIOXIDE (TO PRESERVE COLOR), YELLOW 5, YELLOW 6.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2071939