19 points among 10,839 in Chocolate
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · · ·
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 14 sugar cubes · 2.5 cheese slices · 1.3 bowls of rice
One serving (34 g) = 4.7 sugar cubes · 0.8 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 35 items · 6 additives
- SUGARIngredients
- WATERIngredients
- ENRICHED FLOURIngredients
- WHOLE EGGSIngredients
- PALM OILIngredients
- SOYBEAN OILIngredients
- COCOAIngredients
- BUTTERIngredients
- NONFAT DRY MILKIngredients
- WHEYIngredients
- LACTOSEIngredients
- SALTIngredients
- CORN SYRUPIngredients
- INVERT SUGARIngredients
- COCOA MASSIngredients
- MODIFIED FOOD STARCHIngredients
- PROPYLENE GLYCOLIngredients
- WHITE DISTILLED VINEGARIngredients
- VANILLA EXTRACTIngredients
- XANTHAN GUMIngredients
- CORNSTARCHIngredients
- MONO- AND DIGLYCERIDESIngredients
- MALTODEXTRINIngredients
- SODIUM BICARBONATEIngredients
- COCOA BUTTERIngredients
- GUAR GUMIngredients
- NATURAL FLAVORSIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- GLAZING AGENTIngredients
- CITRIC ACIDIngredients
- POLYSORBATE 60Ingredients
- CARAMEL COLORIngredients
- ANNATTO AND TURMERICIngredients
- BHT .Ingredients
Ingredient text
SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, PALM OIL (SOY LECITHIN), SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), BUTTER, NONFAT DRY MILK, WHEY, LACTOSE, SALT, CORN SYRUP, INVERT SUGAR, COCOA MASS, MODIFIED FOOD STARCH, PROPYLENE GLYCOL, WHITE DISTILLED VINEGAR, VANILLA EXTRACT, XANTHAN GUM, CORNSTARCH, MONO- AND DIGLYCERIDES, MALTODEXTRIN, SODIUM BICARBONATE, COCOA BUTTER, GUAR GUM, NATURAL FLAVORS, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, GLAZING AGENT, CITRIC ACID, POLYSORBATE 60, CARAMEL COLOR, ANNATTO AND TURMERIC (COLOR), BHT (ANTIOXIDANT).
If you keep eating it
Source · Maker · Label
Maker and label · Steven-Robert Desserts · USDA FoodData Central ·
More
19 points among 10,839 in Chocolate
Where the calories come from 382kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2071691