PAPPARDELLE'S, BELL PEPPER TRIO LINGUINE
Jsp Enterprises, Ltd. Per 100 g · Label
63 points among 6,641 in Pasta by Shape & Type
Heavily processed.
63
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items
- DURUM SEMOLINA FLOURIngredients
- YELLOW BELL PEPPERIngredients
- RED BELL PEPPERIngredients
- GREEN BELL PEPPERIngredients
- WATERIngredients
- WHEAT GLUTENIngredients
- EGG WHITESIngredients
- SPICES FOR FLAVOR AND COLORINGIngredients
- NATURAL COLORINGIngredients
- SALT.Ingredients
Ingredient text
DURUM SEMOLINA FLOUR (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW BELL PEPPER, RED BELL PEPPER, GREEN BELL PEPPER, WATER, WHEAT GLUTEN, EGG WHITES, SPICES FOR FLAVOR AND COLORING, NATURAL COLORING, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Jsp Enterprises, Ltd. · USDA FoodData Central ·
Serving 57g · Package – High energy density
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63 points among 6,641 in Pasta by Shape & Type
Where the calories come from 298kcal
Carbs 79%Protein 18%Fat 3%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069626