KING'S HAWAIIAN, CLASSIC STUFFING, HERB & ONION
King's Hawaiian Bakery West Per 100 g · Label
50 points among 327 in Stuffing
Deducted for Sodium·Sugars·Saturated fat.
- −24Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Silicoaluminate · Sodium Stearoyl Lactylate
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
100 g = 7.8 sugar cubes · 1.6 cheese slices · 1.4 bowls of rice
One serving (34 g) = 2.7 sugar cubes · 0.6 cheese slices
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 28 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- SUGARIngredients
- LIQUID SUGARIngredients
- BUTTERIngredients
- EGGSIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALTIngredients
- POTATO FLOURIngredients
- WHEYIngredients
- DEHYDRATED ONIONIngredients
- NONFAT MILKIngredients
- SOY FLOURIngredients
- DRIED YEASTIngredients
- INACTIVE YEASTIngredients
- SAGEIngredients
- DEGERMINATED YELLOW CORN FLOURIngredients
- BLACK PEPPERIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SORBIC ACID PRESERVATIVEIngredients
- THYMEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- WHEAT STARCHIngredients
- SODIUM SILICOALUMINATEIngredients
- ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
- SORBITAN MONOSTEARATEIngredients
- ENZYMESIngredients
- MICROCRYSTALLINE CELLULOSEIngredients
- MONO- AND DIGLYCERIDES.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, POTATO FLOUR, WHEY, DEHYDRATED ONION, NONFAT MILK, SOY FLOUR, DRIED YEAST, INACTIVE YEAST, SAGE, DEGERMINATED YELLOW CORN FLOUR, BLACK PEPPER, SODIUM STEAROYL LACTYLATE, SORBIC ACID PRESERVATIVE, THYME, MONOCALCIUM PHOSPHATE, WHEAT STARCH, SODIUM SILICOALUMINATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SORBITAN MONOSTEARATE, ENZYMES, MICROCRYSTALLINE CELLULOSE, MONO- AND DIGLYCERIDES.
If you keep eating it
Source · Maker · Label
Maker and label · King's Hawaiian Bakery West · USDA FoodData Central ·
More
50 points among 327 in Stuffing
Where the calories come from 412kcal
Carbs 70%Protein 11%Fat 19%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069287