58 points among 2,237 in Other Cooking Sauces
Heavily processed.
58
- −8Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −42 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 17mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.8mg40% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
- KETCHUPIngredients
- WATERIngredients
- SUGARIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- WORCHESTERSHIRE SAUCEIngredients
- MOLASSESIngredients
- CAYENNE PEPPERIngredients
- BLACK PEPPERIngredients
- SALT AND SPICES.Ingredients
Ingredient text
KETCHUP (TOMATOES, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, SPICES), WATER, SUGAR, ONION POWDER, GARLIC POWDER, WORCHESTERSHIRE SAUCE (DISTILLED VINEGAR, WATER, CORN SYRUP, MOLASSES, HYDROLYZED SOY, CORN PROTEIN, ONION POWDER, GARLIC POWDER, SPICES, ANCHOVIES, TAMARIND, NATURAL FLAVORING, CARAMEL COLORING AND CITRIC ACID AS A PRESERVATIVE), MOLASSES, CAYENNE PEPPER, BLACK PEPPER, SALT AND SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Cush · USDA FoodData Central ·
Serving 30g · Package – High energy density
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58 points among 2,237 in Other Cooking Sauces
Where the calories come from 367kcal
Carbs 89%Protein 3%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069105