CARAMEL FLAN, CARAMEL

Name: CARAMEL FLAN, CARAMEL
Brand: Global 13 Publications, Inc
SKU: US-FDC-2068791

Global 13 Publications, Inc Per 100 g · Label 2021-10-28

51 points among 1,255 in Puddings & Custards

Heavily processed.

−11Nutrition
−4Ingredients
−4Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −49 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additives
6 ingredients−4From 6 upward costs a little
Nutrition per 100g−11Sugars −8 · Saturated fat −3

Energy185kcal9%Sugars25.4g25% · ≈ 6 sugar cubesSaturated fatty acids3.9g26%Sodium69mg3%

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Not deducted 2 items

Kept

−0

Sodium 69mgWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 6 items · 1 additives

CREAMIngredients
LIQUID EGGSIngredients
CARAMELIngredients
SUGARIngredients
YOLK MIXIngredients
NATURAL FLAVORS.Ingredients

Ingredient text

CREAM (MILK, CREAM, MONO- AND DIGLYCERIDES, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), LIQUID EGGS, CARAMEL (SUGAR, WATER), SUGAR, YOLK MIX (FROZEN EGG YOLK, SUGAR), NATURAL FLAVORS.

If you keep eating it

Source · Maker · Label

Maker and label · Global 13 Publications, Inc · USDA FoodData Central · 2021-10-28

Serving 130g · Package – Medium energy density

51 points among 1,255 in Puddings & Custards

Where the calories come from 185kcal

Carbs 55%Protein 8%Fat 37%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	185 kcal	9%	–	–
Protein	3.9 g	7%	–	–
Fat	7.7 g	14%	–	–
Carbs	25.4 g	8%	–	–
Sugars	25.4 g	25%	–	–
Fiber	0 g	0%	–	–
Calcium	46 mg	7%	–	–
Iron	1.1 mg	9%	–	–
Potassium	54 mg	2%	–	–
Sodium	69 mg	3%	–	–
Cholesterol	112 mg	37%	–	–
Saturated fatty acids	3.9 g	26%	–	–
Trans fat	0 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2068791

CARAMEL FLAN, CARAMEL

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Full nutrition facts per 100g