What's in this?
CHICKEN MEATBALLS
Frozen Bacon, Sausages & Ribs
Foster Poultry Farms As labeled · Per 100 g · Label
2 additives
- Sodium CarbonateLeavening & anti-cakingNot set
- Yeast ExtractTaste & aromaNot set
13 ingredients
CHICKEN, WATER, CRUMB (RICE FLOUR, PAPRIKA AND ANNATTO EXTRACTS [COLOR]), CONTAINS 2% OR LESS OF SALT, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), SUGAR, NATURAL FLAVORS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED PARSLEY, YEAST EXTRACT, SODIUM CARBONATE, SPICE, AND OLIVE OIL. PAR FRIED IN VEGETABLE OIL.
100 g = 0.6 bowls of rice
One serving (84 g) = 0.5 bowls of rice
51 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract · Sodium Carbonate
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 179kcal
Carbs 8%Protein 34%Fat 58%
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
- CHICKENIngredients
- WATERIngredients
- CRUMBIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- SEA SALTIngredients
- SUGARIngredients
- NATURAL FLAVORSIngredients
- PARMESAN CHEESEIngredients
- DRIED PARSLEYIngredients
- YEAST EXTRACTIngredients
- SODIUM CARBONATEIngredients
- SPICEIngredients
- AND OLIVE OIL. PAR FRIED IN VEGETABLE OIL.Ingredients
Ingredient text
CHICKEN, WATER, CRUMB (RICE FLOUR, PAPRIKA AND ANNATTO EXTRACTS [COLOR]), CONTAINS 2% OR LESS OF SALT, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), SUGAR, NATURAL FLAVORS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED PARSLEY, YEAST EXTRACT, SODIUM CARBONATE, SPICE, AND OLIVE OIL. PAR FRIED IN VEGETABLE OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Foster Poultry Farms · USDA FoodData Central ·
More
51 points among 373 in Frozen Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2066979