Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

BACON-WRAPPED STUFFED SHRIMP

King & Prince Seafood Corp. Per 100 g · Label

46 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • SHRIMPIngredients
  • BACONIngredients
  • PASTEURIZED MILK AND CREAMIngredients
  • JALAPENO PEPPERSIngredients
  • BLEACHED WHEAT FLOURIngredients
  • SALTIngredients
  • CAROB BEAN GUMIngredients
  • CHEESE CULTUREIngredients
  • DEXTROSEIngredients
  • YEASTIngredients
  • WHITE PEPPERIngredients
  • SODIUM METABISULFITE .Ingredients
Ingredient text

SHRIMP, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE AND SODIUM NITRATE), PASTEURIZED MILK AND CREAM, JALAPENO PEPPERS, BLEACHED WHEAT FLOUR, SALT, CAROB BEAN GUM, CHEESE CULTURE, DEXTROSE, YEAST, WHITE PEPPER, SODIUM METABISULFITE (AS A PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · King & Prince Seafood Corp. · USDA FoodData Central ·

Serving 114g · Package – High energy density
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46 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 289kcal

Carbs 3%Protein 30%Fat 67%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy289 kcal14%
Protein21 g38%
Fat21 g39%
Carbs1.8 g1%
Sugars0 g0%
Fiber0 g0%
Calcium35 mg5%
Iron1.3 mg11%
Sodium667 mg33%
Cholesterol105 mg35%
Saturated fatty acids8.8 g58%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2065941
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