What's in this?
RAVIOLI WITH HAM & PEAS
Pasta by Shape & Type
Michael Angelo's Gourmet Foods, Inc As labeled · Per 100 g · Label
1 additive
- Yeast ExtractTaste & aromaNot set
19 ingredients
More
MILK (MILK, CREAM), RICOTTA CHEESE (WHOLE MILK, WHEY, VINEGAR, SALT), SEMOLINA FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HAM UNCURED NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, WATER, VINEGAR, POTATO STARCH, RAW SUGAR, SEA SALT, MAPLE SUGAR, CELERY POWDER, SPICES, NATURAL FLAVORING), PEAS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), AMERICAN GRANA (CULTURED MILK, ENZYMES, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE WINE (SULFITES), GARLIC, CHICKEN BROTH BASE (ROASTED CHICKEN STOCK, SALT, NATURAL CHICKEN FLAVOR [YEAST EXTRACT, FLAVOR, DRIED CHICKEN], CHICKEN FAT, CANE JUICE SOLIDS, CHICKEN FLAVOR, SPICE EXTRACTIVES INCLUDING TURMERIC), OLIVE OIL, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), WHOLE DRIED EGGS (PASTEURIZED DRIED WHOLE EGGS), CORN STARCH, BASIL, SALT, SPICES.
100 g = 0.6 sugar cubes · 0.9 cheese slices
One serving (283 g) = 1.7 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
52 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 148kcal
Carbs 39%Protein 24%Fat 37%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 141mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 1 additives
- MILKIngredients
- RICOTTA CHEESEIngredients
- SEMOLINA FLOURIngredients
- WATERIngredients
- HAM UNCURED NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDERIngredients
- PEASIngredients
- MOZZARELLA CHEESEIngredients
- AMERICAN GRANAIngredients
- PARMESAN CHEESEIngredients
- WHITE WINEIngredients
- GARLICIngredients
- CHICKEN BROTH BASEIngredients
- OLIVE OILIngredients
- IMPORTED ROMANO CHEESEIngredients
- WHOLE DRIED EGGSIngredients
- CORN STARCHIngredients
- BASILIngredients
- SALTIngredients
- SPICES.Ingredients
Ingredient text
MILK (MILK, CREAM), RICOTTA CHEESE (WHOLE MILK, WHEY, VINEGAR, SALT), SEMOLINA FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HAM UNCURED NO NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, WATER, VINEGAR, POTATO STARCH, RAW SUGAR, SEA SALT, MAPLE SUGAR, CELERY POWDER, SPICES, NATURAL FLAVORING), PEAS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), AMERICAN GRANA (CULTURED MILK, ENZYMES, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE WINE (SULFITES), GARLIC, CHICKEN BROTH BASE (ROASTED CHICKEN STOCK, SALT, NATURAL CHICKEN FLAVOR [YEAST EXTRACT, FLAVOR, DRIED CHICKEN], CHICKEN FAT, CANE JUICE SOLIDS, CHICKEN FLAVOR, SPICE EXTRACTIVES INCLUDING TURMERIC), OLIVE OIL, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), WHOLE DRIED EGGS (PASTEURIZED DRIED WHOLE EGGS), CORN STARCH, BASIL, SALT, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Michael Angelo's Gourmet Foods, Inc · USDA FoodData Central ·
More
52 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2065678