EGGPLANT IN ADJIKA SAUCE
Other Cooking Sauces
Indo-European Foods Inc As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
EGGPLANT, PEPPERS, WATER, SUNFLOWER OIL, SUGAR, TOMATO PASTE, SALT, ACETIC ACID, GARLIC, NATURAL CAPSICUM FLAVOURING.
100 g = 2.7 sugar cubes
One serving (110 g) = 3 sugar cubes · 0.5 bowls of rice
56 points among 2,237 in Other Cooking Sauces
Heavily processed.
56
Heavily processed
- −6Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 145kcal
Carbs 32%Protein 2%Fat 66%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Indo-European Foods Inc · USDA FoodData Central
Serving 110g · Package – Medium energy density
More
56 points among 2,237 in Other Cooking Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2065652