Other Cooking SaucesOther Cooking Sauces
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Other Cooking Sauces

PUBLIX, GREENWISE, ORGANIC ROASTED GARLIC SAUCE

Publix Super Markets, Inc. Per 100 g · Label

83 points among 2,237 in Other Cooking Sauces

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • ORGANIC TOMATO PUREEIngredients
  • ORGANIC DICED TOMATOES IN JUICEIngredients
  • ORGANIC ONIONSIngredients
  • ORGANIC CARROT JUICE CONCENTRATEIngredients
  • ORGANIC ROASTED GARLICIngredients
  • ORGANIC GARLICIngredients
  • ORGANIC EXTRA VIRGIN OLIVE OILIngredients
  • SEA SALT ORGANIC BASILIngredients
  • ORGANIC BLACK PEPPERIngredients
  • ORGANIC OREGANO.Ingredients
Ingredient text

ORGANIC TOMATO PUREE (WATER ORGANIC TOMATO PASTE), ORGANIC DICED TOMATOES IN JUICE, ORGANIC ONIONS, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC ROASTED GARLIC, ORGANIC GARLIC, ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT ORGANIC BASIL, ORGANIC BLACK PEPPER, ORGANIC OREGANO.

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 123g · Package – Low energy density
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83 points among 2,237 in Other Cooking Sauces

Where the calories come from 41kcal

Carbs 68%Protein 15%Fat 17%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy41 kcal2%
Protein1.6 g3%
Fat0.8 g2%
Carbs7.3 g2%
Sugars3.3 g3%
Fiber1.6 g6%
Calcium49 mg7%
Iron0 mg0%
Sodium268 mg13%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2065209
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