75 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
- PASTA INGREDIENTS: DURUM WHEAT SEMOLINAIngredients
- EGGSIngredients
- WATER.Ingredients
- FILLING INGREDIENTS: PARMESAN CHEESEIngredients
- BREAD CRUMBSIngredients
- SUNFLOWER OILIngredients
- WATERIngredients
- SALTIngredients
- NUTMEGIngredients
- PEPPER.Ingredients
Ingredient text
PASTA INGREDIENTS: DURUM WHEAT SEMOLINA, EGGS, WATER., FILLING INGREDIENTS: PARMESAN CHEESE (MILK, SALT, RENNET), BREAD CRUMBS (WHEAT FLOUR, WATER, SALT), SUNFLOWER OIL, WATER, SALT, NUTMEG, PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Alimentitalia / I.F.C. · USDA FoodData Central ·
Serving 57g · Package – High energy density
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75 points among 6,641 in Pasta by Shape & Type
Where the calories come from 386kcal
Carbs 65%Protein 15%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2063646