72 points among 6,641 in Pasta by Shape & Type
Heavily processed.
72
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.2 cheese slices · 0.7 bowls of rice
One serving (166 g) = 1.9 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- RICOTTA CHEESEIngredients
- EGGSIngredients
- SPINACHIngredients
- TAPIOCA FLOURIngredients
- CORNSTARCHIngredients
- PARMESAN CHEESEIngredients
- POTATO FLOURIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- GARLICIngredients
- XANTHAN GUMIngredients
- SALTIngredients
- BLACK PEPPERIngredients
- CAYENNE PEPPER.Ingredients
Ingredient text
RICOTTA CHEESE, EGGS, SPINACH, TAPIOCA FLOUR, CORNSTARCH, PARMESAN CHEESE, POTATO FLOUR, EXTRA VIRGIN OLIVE OIL, GARLIC, XANTHAN GUM, SALT, BLACK PEPPER, CAYENNE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Georgia Peach Products, Inc. · USDA FoodData Central ·
Serving 166g · Package – Medium energy density
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72 points among 6,641 in Pasta by Shape & Type
Where the calories come from 205kcal
Carbs 40%Protein 16%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2063377