Flavored Rice DishesFlavored Rice Dishes
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Flavored Rice Dishes

JAMBALAYA CREOLE DINNER MIX, JAMBALAYA

Tony Chachere's Creole Foods of Opelousas, Inc. Per 100 g · Label

50 points among 782 in Flavored Rice Dishes

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.7mg31% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • PARBOLLED WHITE RICEIngredients
  • DEHYDRATED ONIONIngredients
  • CHICKEN BOULLIONIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • DEHYDRATED BELL PEPPERSIngredients
  • SALTIngredients
  • PAPRIKAIngredients
  • DEHYDRATED GARLICIngredients
  • SILICON DIOXIDEIngredients
  • SPICESIngredients
  • CHILI POWDER.Ingredients
Ingredient text

PARBOLLED WHITE RICE (ENRICHED WITH FERRIC ORTHOPHOSPHATE {IRON}, NIACIN, AND THIAMINE MONONITRATE), DEHYDRATED ONION, CHICKEN BOULLION (SALT, HYDROLYZED CORN GLUTEN AND SOY PROTEIN, SUGAR, SOY FLOUR, CORN STARCH, CHICKEN FAT, SAFFLOWER OIL, ONION POWDER, CHICKEN MEAT, TURMERIC, GARLIC POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE), HYDROLYZED SOY PROTEIN, DEHYDRATED BELL PEPPERS, SALT, PAPRIKA, DEHYDRATED GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), SPICES, CHILI POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Tony Chachere's Creole Foods of Opelousas, Inc. · USDA FoodData Central ·

Serving 39g · Package – High energy density
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50 points among 782 in Flavored Rice Dishes

Where the calories come from 359kcal

Carbs 87%Protein 9%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy359 kcal18%
Protein7.7 g14%
Fat1.7 g3%
Carbs74.4 g23%
Sugars2.6 g3%
Fiber2.6 g10%
Calcium103 mg15%
Iron3.7 mg31%
Sodium1,460 mg73%
Cholesterol0 mg0%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2063041
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