52 points among 6,641 in Pasta by Shape & Type
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesAzodicarbonamide
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.7g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 1 additives
- PORKIngredients
- ENRICHED SEMOLINA FLOURIngredients
- MOZZARELLA CHEESEIngredients
- EGGSIngredients
- WATERIngredients
- ENRICHED HIGH GLUTEN FLOURIngredients
- BREAD CRUMBSIngredients
- SALTIngredients
- HOT PEPPER SEEDSIngredients
- FENNEL SEEDSIngredients
- BLACK PEPPER AND GARLIC.Ingredients
Ingredient text
PORK, ENRICHED SEMOLINA FLOUR (SEMOLINA, THIAMINE, RIBOFLAVIN, NIACIN, IRON, AND FOLIC ACID), MOZZARELLA CHEESE (CULTURED PASTEURIZED COW'S MILK, SALT, AND RENNET), EGGS, WATER, ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, IRON, POTASSIUM BROMATE, ALPHA AMYLASE, THIAMINE MONONITRATE, AZODICARBONAMIDE, RIBOFLAVIN, AND FOLIC ACID), BREAD CRUMBS (BLENDED WHEAT FLOUR CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, YEAST, PARTIALLY HYDROGENATED VEGETABLE OIL AND/OR COTTONSEED), SALT, HOT PEPPER SEEDS, FENNEL SEEDS, BLACK PEPPER AND GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Pierino Frozen Foods · USDA FoodData Central ·
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52 points among 6,641 in Pasta by Shape & Type
Where the calories come from 283kcal
Carbs 38%Protein 25%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2062659