What's in this?
FETTUCCINE JALAPENO
Pasta by Shape & Type
Harmons Inc As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
ENRICHED DURUM SEMOLINA FLOUR (DURUM WHEAT, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED JALAPENO PEPPER, DEHYDRATED SPINACH POWDER.
100 g = 0.6 sugar cubes · 1.2 bowls of rice
One serving (57 g) = 0.7 bowls of rice
100 points among 6,641 in Pasta by Shape & Type
3 ingredients.
No additives listed.
Minimally processed
- 0Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Full nutrition facts per 100g
Where the calories come from 351kcal
Carbs 82%Protein 14%Fat 4%
More to see
Not deducted 9 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 2mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.4mg37% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.3g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
- ENRICHED DURUM SEMOLINA FLOURIngredients
- DEHYDRATED JALAPENO PEPPERIngredients
- DEHYDRATED SPINACH POWDER.Ingredients
Ingredient text
ENRICHED DURUM SEMOLINA FLOUR (DURUM WHEAT, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED JALAPENO PEPPER, DEHYDRATED SPINACH POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Harmons Inc · USDA FoodData Central ·
More
100 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2062436