Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

DR. BOB'S, PISTACHIO

Dr. Bob's Of Upland Per 100 g · Label

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

39
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 80mgWithin the limit, nothing deducted−0

Good

  1. Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 3 additives
  • FRESH CREAMIngredients
  • MILKIngredients
  • SUGARIngredients
  • SKIM MILKIngredients
  • GROUND PISTACHIOSIngredients
  • PISTACHIOSIngredients
  • PISTACHIO PASTEIngredients
  • PISTACHIO FLAVORIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
  • CARRAGEENANIngredients
  • LECATHINIngredients
  • NATURAL COLOR.Ingredients
Ingredient text

FRESH CREAM, MILK, SUGAR, SKIM MILK, GROUND PISTACHIOS, PISTACHIOS, PISTACHIO PASTE, PISTACHIO FLAVOR, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, LECATHIN, NATURAL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Dr. Bob's Of Upland · USDA FoodData Central ·

Serving 100g · Package – High energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 250kcal

Carbs 37%Protein 6%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein4 g7%
Fat16 g30%
Carbs23 g7%
Sugars21 g21%
Fiber1 g4%
Calcium150 mg21%
Iron0 mg0%
Sodium80 mg4%
Cholesterol53 mg18%
Saturated fatty acids10 g67%
Source
Source
USDA FoodData Central
Code
US-FDC-2061186
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