What's in this?
TURKEY FRANKS
Sausages, Hotdogs & Brats
Bar-S Foods Co. As labeled · Per 100 g · Label
4 additives
- Sodium ErythorbatePreserveNot set
- Potassium ChlorideTaste & aromaNot set
- Potassium acetateTaste & aromaNot set
- ADI 0.1 mg/kg
13 ingredients
MECHANICALLY SEPARATED TURKEY, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORINGS, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
100 g = 1.2 cheese slices · 0.7 bowls of rice
One serving (45 g) = 0.6 cheese slices
40 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPotassium acetate · Potassium Chloride · Sodium Erythorbate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 222kcal
Carbs 4%Protein 30%Fat 66%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.6g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 4 additives
- MECHANICALLY SEPARATED TURKEYIngredients
- WATERIngredients
- MODIFIED CORN STARCHIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
- FLAVORINGSIngredients
- POTASSIUM CHLORIDEIngredients
- SODIUM PHOSPHATESIngredients
- POTASSIUM ACETATEIngredients
- POTASSIUM DIACETATEIngredients
- SMOKE FLAVORIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- EXTRACTIVES OF PAPRIKA.Ingredients
Ingredient text
MECHANICALLY SEPARATED TURKEY, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORINGS, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Bar-S Foods Co. · USDA FoodData Central ·
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40 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060457