Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

POTATO SKINS STUFFED WITH BACON & CHEDDAR CHEESE

The Federated Group, Inc. Per 100 g · Label

32 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesYeast Extract · Annatto Extract · · Sodium Erythorbate · · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 7 additives
  • POTATO SHELLIngredients
  • CHEESE SAUCEIngredients
  • BACONIngredients
  • CHEDDAR CHEESEIngredients
  • WATERIngredients
  • CHEDDAR CHEESE BLENDIngredients
  • MALTODEXTRINIngredients
  • MODIFIED FOOD STARCHIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • SALTIngredients
  • FLAVORIngredients
  • YEAST EXTRACTIngredients
  • XANTHAN GUM SODIUM ALGINATEIngredients
  • DISODIUM INOSINATEIngredients
  • BUTTERMILK POWDERIngredients
  • NONFAT DRY MILKIngredients
  • WHEYIngredients
  • DEXTRINIngredients
  • SUGARIngredients
  • CALCIUM LACTATEIngredients
  • ONION POWDER.Ingredients
Ingredient text

POTATO SHELL (POTATO, CANOLA OIL), CHEESE SAUCE (WATER, CULTURED MILK, CANOLA OIL, CREAM, WHEY, MODIFIED FOOD STARCH (TAPIOCA AND CORN), SODIUM PHOSPHATES, (CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), WATER, DISODIUM PHOSPHATE, NATURAL FLAVORS, ANHYDROUS BUTTER OIL AND ZANTHAN GUM), SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL COLOR, ENZYMES), BACON (BACON CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE), CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO), WATER, CHEDDAR CHEESE BLEND (WHEY, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MALTODEXTRIN, BUTTERMILK, SALT, CANOLA OIL, DISODIUM PHOSPHATE, LACTIC ACID, COLOR (YELLOW 5 AND 6, ANNATTO EXTRACT)), MALTODEXTRIN, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, SALT, FLAVOR, YEAST EXTRACT, XANTHAN GUM SODIUM ALGINATE, DISODIUM INOSINATE, BUTTERMILK POWDER, NONFAT DRY MILK, WHEY, DEXTRIN, SUGAR, CALCIUM LACTATE, ONION POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · The Federated Group, Inc. · USDA FoodData Central ·

Serving 66g · Package – Medium energy density
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32 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 212kcal

Carbs 31%Protein 12%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy212 kcal11%
Protein6.1 g11%
Fat13.6 g25%
Carbs16.7 g5%
Sugars1.5 g2%
Fiber3 g12%
Calcium91 mg13%
Iron1.6 mg14%
Sodium424 mg21%
Cholesterol15 mg5%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2060098
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