26 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
26
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Diacetate · Sodium Lactate · Potassium Lactate · Sodium Erythorbate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
- PORKIngredients
- WATERIngredients
- BEEFIngredients
- SALTIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- FLAVORINGIngredients
- POTASSIUM LACTATEIngredients
- SODIUM LACTATEIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- SMOKE FLAVORINGIngredients
- SODIUM NITRITEIngredients
- FD&C RED NO. 40.Ingredients
Ingredient text
PORK, WATER, BEEF, SALT, CORN SYRUP, DEXTROSE, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE, FD&C RED NO. 40.
If you keep eating it
Source · Maker · Label
Maker and label · Cloverdale Foods Company · USDA FoodData Central ·
Serving 75g · Package – High energy density
More
26 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 289kcal
Carbs 6%Protein 15%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059974