38 points among 781 in Canned Meat
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- PORKIngredients
- WATERIngredients
- POTATO STARCHIngredients
- SALTIngredients
- DEXTROSEIngredients
- SODIUM PHOSPHATESIngredients
- NATURAL FLAVORINGIngredients
- HYDROLYZED CORN PROTEINIngredients
- SODIUM ERYTHORBATEIngredients
- PAPRIKAIngredients
- SODIUM NITRITEIngredients
- SMOKE FLAVORING. CASING: REGENERATED COLLAGEN.Ingredients
Ingredient text
PORK, WATER, POTATO STARCH, SALT, DEXTROSE, SODIUM PHOSPHATES, NATURAL FLAVORING, HYDROLYZED CORN PROTEIN, SODIUM ERYTHORBATE, PAPRIKA, SODIUM NITRITE, SMOKE FLAVORING. CASING: REGENERATED COLLAGEN.
If you keep eating it
Source · Maker · Label
Maker and label · Zwanenberg Food Group (USA), Inc. · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
More
38 points among 781 in Canned Meat
Where the calories come from 214kcal
Carbs 6%Protein 20%Fat 74%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 214 kcal | 11% | – | – |
| Protein | 10.7 g | 19% | – | – |
| Fat | 17.9 g | 33% | – | – |
| Carbs | 3.6 g | 1% | – | – |
| Sugars | 1.8 g | 2% | – | – |
| Sodium | 1,000 mg | 50% | – | – |
| Cholesterol | 71 mg | 24% | – | – |
| Saturated fatty acids | 7.1 g | 48% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059921