38 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
38
- −16Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Diacetate · Sodium Erythorbate
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
- PORKIngredients
- WATERIngredients
- FLAVORINGSIngredients
- BEEFIngredients
- SALTIngredients
- CONTAINS 2% OR LESS POTASSIUM LACTATEIngredients
- PAPRIKAIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRATE.Ingredients
Ingredient text
PORK, WATER, FLAVORINGS, BEEF, SALT, CONTAINS 2% OR LESS POTASSIUM LACTATE, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Blue Grass Quality Meats · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
38 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 286kcal
Carbs 0%Protein 16%Fat 84%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059043