Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

CLOVER VALLEY, CHIPS & SALSA

Lee Foods Per 100 g · Label

72 points among 4,214 in Crackers & Biscotti

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • TORTILLA CHIPS: WHITE CORNIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • SALSA: WATERIngredients
  • CRUSHED TOMATOESIngredients
  • GREEN CHILE PEPPERSIngredients
  • DISTILLED VINEGARIngredients
  • ONIONSIngredients
  • JALAPENO PEPPERSIngredients
  • FOOD STARCH - MODIFIEDIngredients
  • GREEN BELL PEPPERSIngredients
  • SALTIngredients
  • SUGARIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • ONION POWDER.Ingredients
Ingredient text

TORTILLA CHIPS: WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN, OR SUNFLOWER OIL), SALT, SALSA: WATER, CRUSHED TOMATOES, GREEN CHILE PEPPERS, DISTILLED VINEGAR, ONIONS, JALAPENO PEPPERS, FOOD STARCH - MODIFIED, GREEN BELL PEPPERS, SALT, SUGAR, SPICES, GARLIC POWDER, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID, ONION POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Lee Foods · USDA FoodData Central ·

Serving 113g · Package – High energy density
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72 points among 4,214 in Crackers & Biscotti

Where the calories come from 336kcal

Carbs 53%Protein 6%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy336 kcal17%
Protein5.3 g10%
Fat15.9 g29%
Carbs46 g14%
Sugars1.8 g2%
Fiber2.7 g11%
Calcium88 mg13%
Iron1 mg8%
Sodium372 mg19%
Cholesterol0 mg0%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2056633
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