Frozen Appetizers & Hors D'oeuvres
KITCHENS SEAFOOD, STUFFED SCALLOPS
Kitchens Of The Oceans, Inc. Per 100 g · Label
50 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −16Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- WATERIngredients
- CRACKERSIngredients
Ingredient text
WATER, CRACKERS (ORGANIC WHEAT FLOUR, ORGANIC EVAPORATED CANE JUICE, ORGANIC OLEIC SAFFLOWER OIL AND/OR ORGANIC OLEIC SUNFLOWER OIL, ORGANIC PALM OIL, SEA SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, CREAM OF TARTAR) SOY LECITHIN (AN EMULSIFIER), ENZYMES (VEGAN), UNSALTED BUTTER (SWEET CREAM), WHEAT FLOUR, SCALLOPS, RED BELL PEPPER, CELERY, ONIONS, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING), MAYONNAISE (EXPELLER PRESSED CANOLA OIL, WHOLE EGGS, FILTERED WATER, EGG YOLKS, DISTILLED VINEGAR, WHITE MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, CLOVE], SALT, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), TEXTURED VEGETABLE PROTEIN (SOY FLOUR), CREAM (PASTEURIZED MILK AND CREAM), CELERY SALT (SALT, CELERY SEED), SPICES (INCLUDING RED PEPPER AND BLACK PEPPER), PAPRIKA, SUGAR, MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR), GRANULATED GARLIC, LEMON JUICE, ONION POWDER, PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Kitchens Of The Oceans, Inc. · USDA FoodData Central ·
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50 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 316kcal
Carbs 30%Protein 9%Fat 61%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2052039