Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

VEGGIE CUPS

Pinnacle Foods Group LLC Per 100 g · Label

80 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
  • BROCCOLIIngredients
  • POTATOESIngredients
  • CHEESE SAUCEIngredients
  • CHEDDAR CHEESEIngredients
  • UNCURED NATURALLY SMOKED HAM - NO NITRATE OR NITRITE ADDED EXCEPT THAT WHICH NATURALLY OCCURS IN CELERY POWDER AND SEA SALTIngredients
  • CORN STARCH.Ingredients
Ingredient text

BROCCOLI, POTATOES, CHEESE SAUCE (WHOLE MILK, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], HEAVY CREAM, BUTTER [CREAM, SALT], WATER, POTATO FLOUR, ONIONS, RICE STARCH, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], SEA SALT, SPICES), CHEDDAR CHEESE (MILK, SALT, ENZYMES), UNCURED NATURALLY SMOKED HAM - NO NITRATE OR NITRITE ADDED EXCEPT THAT WHICH NATURALLY OCCURS IN CELERY POWDER AND SEA SALT (PORK, WATER, SALT, TURBINADO SUGAR, CELERY POWDER, SEA SALT), CORN STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 142g · Package – Medium energy density
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80 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 127kcal

Carbs 34%Protein 19%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy127 kcal6%
Protein6.3 g12%
Fat7 g13%
Carbs11.3 g3%
Sugars1.4 g1%
Fiber2.1 g8%
Calcium106 mg15%
Iron0.8 mg6%
Sodium197 mg10%
Cholesterol21 mg7%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2051750
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