Log

Chocolate

BROWN & HALEY, ROCA THINS, DARK CHOCOLATE PEPPERMINT BARK

Brown & Haley Per 100 g · Label

54 points among 10,839 in Chocolate

2 ingredients.
SEMISWEET CHOCOLATE and ROCA BUTTERCRUNCH ..

54
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8

One serving (40 g) = 6.3 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Sodium 100mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 2 items
  • SEMISWEET CHOCOLATEIngredients
  • ROCA BUTTERCRUNCH .Ingredients
Ingredient text

SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI (COCOA MASS), COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), AND NATURAL FLAVORS), ROCA BUTTERCRUNCH (SUGAR, BUTTER (CREAM, SALT), CORN SYRUP, PALM OIL, OIL OF PEPPERMINT (NATURAL FLAVOR), SOY LECITHIN (EMULSIFIER), VEGETABLE JUICE COLOR, CARAMEL COLOR AND VANILLA (NATURAL FLAVOR)).

If you keep eating it
Source · Maker · Label

Maker and label · Brown & Haley · USDA FoodData Central ·

Serving 40g · Package – High energy density
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54 points among 10,839 in Chocolate

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 43%Protein 2%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein2.5 g5%
Fat32.5 g60%
Carbs57.5 g18%
Sugars47.5 g48%
Fiber5 g20%
Calcium50 mg7%
Iron2.7 mg23%
Sodium100 mg5%
Cholesterol12 mg4%
Saturated fatty acids20 g133%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2050437
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