Log

Chocolate

GALERIE, DISNEY FROZEN OLAF ASSORTED CHOCOLATES

Ross Acquisition Inc. Per 100 g · Label

54 points among 10,839 in Chocolate

Heavily processed.

54
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sodium 62mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.5mg38% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items
  • MILK CHOCOLATEIngredients
  • WHITE CHOCOLATEIngredients
  • DARK CHOCOLATEIngredients
  • FLAVORED FILLINGS .Ingredients
Ingredient text

MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, CHOCOLATE LIQUOR, SOY LECITHIN AND PGPR (EMULSIFIERS), NATURAL FLAVOR), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, WHEY, SOY LECITHIN AND PGPR (EMULSIFIER), RED 3), DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER)), FLAVORED FILLINGS (SUGAR, VEGETABLE OIL AND/OR FAT (PALM), CHOCOLATE LIQUOR, COCOA, DRY WHOLE MILK, DRY NONFAT MILK, WHEY, SOY LECITHIN (EMULSIFIER), SORBITAN TRISTEARATE (STABILIZER), ARTIFICIAL FLAVORS, RED 3, YELLOW 5).

If you keep eating it
Source · Maker · Label

Maker and label · Ross Acquisition Inc. · USDA FoodData Central ·

Serving 40g · Package – High energy density
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54 points among 10,839 in Chocolate

Where the calories come from 550kcal

Carbs 41%Protein 3%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy550 kcal28%
Protein5 g9%
Fat35 g65%
Carbs57.5 g18%
Sugars55 g55%
Fiber2.5 g10%
Calcium150 mg21%
Iron4.5 mg38%
Sodium62 mg3%
Cholesterol0 mg0%
Saturated fatty acids20 g133%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2048472
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