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Chocolate

SWEET'S, CHOCOLATE BRIDGE MIX

Sweet Candy Company Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 20 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 37mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items
  • MILK AND DARK CHOCOLATE . SUGARIngredients
  • CORN SYRUPIngredients
  • PEANUTSIngredients
  • RAISINSIngredients
  • ALMONDSIngredients
  • PECANSIngredients
  • CORN STARCH-MODIFIEDIngredients
  • CASHEWSIngredients
  • INVERT SUGARIngredients
  • TAPIOCA DEXTRINIngredients
  • CONFECTIONER'S GLAZEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SALTIngredients
  • GLYCERINEIngredients
  • MALIC ACIDIngredients
  • EGG WHITESIngredients
  • RED #40Ingredients
  • INVERTASEIngredients
  • YELLOW #6Ingredients
  • RED #3.Ingredients
Ingredient text

MILK AND DARK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, DRY WHOLE MILK, SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT, SALT). SUGAR, CORN SYRUP, PEANUTS, RAISINS, ALMONDS, PECANS, CORN STARCH-MODIFIED, CASHEWS (ROASTED IN PEANUT OIL), INVERT SUGAR, TAPIOCA DEXTRIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVORS, SALT, GLYCERINE, MALIC ACID, EGG WHITES, RED #40, INVERTASE, YELLOW #6, RED #3.

If you keep eating it
Source · Maker · Label

Maker and label · Sweet Candy Company · USDA FoodData Central ·

Serving 41g · Package – High energy density
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46 points among 10,839 in Chocolate

Where the calories come from 463kcal

Carbs 56%Protein 4%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy463 kcal23%
Protein4.9 g9%
Fat22 g41%
Carbs68.3 g21%
Sugars56.1 g56%
Fiber2.4 g10%
Calcium49 mg7%
Iron1.8 mg15%
Sodium37 mg2%
Cholesterol0 mg0%
Saturated fatty acids9.8 g65%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2048006
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