31 points among 10,839 in Chocolate
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 55 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 55 items · 3 additives
- CONSIST OF CHOCOLATE {SUGARIngredients
- CHOCOLATEIngredients
- CHOCOLATE PROCESSED WITH ALKALIIngredients
- COCOA BUTTERIngredients
- WHOLE MILKIngredients
- MILK FATIngredients
- SOY LECITHINIngredients
- VANILLIN }Ingredients
- SUGARIngredients
- CORN SYRUPIngredients
- INVERT SUGARIngredients
- DAIRY CREAMIngredients
- CONDENSED MILKIngredients
- NUTSIngredients
- COCONUT WITH SODIUM METABISULFITEIngredients
- BROWN SUGARIngredients
- WHOLE MILKIngredients
- NONFAT MILK SOLIDSIngredients
- PARTIALLY HYDROGENATED PALM KERNEL OILIngredients
- CHERRIES {CHERRIESIngredients
- CORN SYRUPIngredients
- WATERIngredients
- SUGARIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- SULFUR DIOXIDEIngredients
- NATURAL FLAVORIngredients
- FD&C RED #40}Ingredients
- MOLASSESIngredients
- BUTTERIngredients
- SALTIngredients
- COCOA POWDERIngredients
- APRICOTS WITH SULFUR DIOXIDEIngredients
- RAISINSIngredients
- SORBITOLIngredients
- EGG ALBUMENIngredients
- RASPBERRIESIngredients
- HONEYIngredients
- GUM ARABICIngredients
- STRAWBERRIESIngredients
- ORANGE PEELIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SPICEIngredients
- FOOD STARCH - MODIFIEDIngredients
- CITRIC ACIDIngredients
- SORBIC ACIDIngredients
- MAPLE SUGARIngredients
- SOY LECITHINIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- FD&C COLORSIngredients
- CONFECTIONER'S GLAZEIngredients
- INVERTASEIngredients
- TAPIOCA FLOURIngredients
- TOCOPHEROLSIngredients
- AND CARMINE COLOR.Ingredients
Ingredient text
CONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, INVERT SUGAR, DAIRY CREAM, CONDENSED MILK, NUTS (CASHEWS, PEANUTS, WALNUTS, ALMONDS, PECANS), COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), BROWN SUGAR, WHOLE MILK, NONFAT MILK SOLIDS, PARTIALLY HYDROGENATED PALM KERNEL OIL, CHERRIES {CHERRIES, CORN SYRUP, WATER, SUGAR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), NATURAL FLAVOR, FD&C RED #40}, MOLASSES, BUTTER, SALT, COCOA POWDER, APRICOTS WITH SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), RAISINS, SORBITOL, EGG ALBUMEN, RASPBERRIES, HONEY, GUM ARABIC, STRAWBERRIES, ORANGE PEEL, NATURAL AND ARTIFICIAL FLAVORS, SPICE, FOOD STARCH - MODIFIED, CITRIC ACID, SORBIC ACID, MAPLE SUGAR, SOY LECITHIN (AN EMULSIFIER), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), FD&C COLORS (YELLOW #5 & #6, RED #40, BLUE #1), CONFECTIONER'S GLAZE, INVERTASE (AN ENZYME), TAPIOCA FLOUR, TOCOPHEROLS (A NATURAL ANTIOXIDANT), AND CARMINE COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Whitman's Candies, Inc. · USDA FoodData Central ·
More
31 points among 10,839 in Chocolate
Where the calories come from 442kcal
Carbs 59%Protein 4%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2045848